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Foods and/or Nutrition-Related Careers Scholarship

Description

Established to assist students who are studying nutrition science, food science, consumer or extension education or hospitality management.

Criteria

  • Bartholomew County graduating high school senior pursuing postsecondary education on a full-time basis in a food/nutrition-related major (i.e. nutrition science, food science, family and consumer sciences education, culinary arts, hospitality, cooperative extension education).
  • Must have a minimum 3.0 GPA on a 4.0 scale.
  • Academic performance will be considered.
  • Preference will be given to students active in Family Career and Community Leadership of America (FCCLA), 4-H or C4 and/or who demonstrate work experience or volunteer activity in their chosen field of study.
  • Recipients may reapply annually provided they have a minimum 2.5 GPA at their college/university.

Begin accepting applications

October 1, 2024

Application Deadline

January 30, 2025, 4pm

Scholarship amount

$1000-$3000
Scholarship Applied Toward
Tuition & Qualified Educational Expenses
Available on the Combined Application

Questions?

Contact Scholarship Manager Jeanette Marsh at jmarsh@heritagefundbc.org.